Feel free to serve it for your family’s Thanksgiving or Christmas dinners, alongside your holiday pot roast or pork loin. This yellow squash recipe is easy to make and goes great with ANY main dish. We were surprised by how much my 10-month-old loved this yellow summer squash recipe, even if I still can’t convince my other two kids to try it! I’ll get them eventually even my husband caved to loving this yellow squash casserole with Ritz crackers as much as we do! In fact, myself, my mother-in-law, and my 10-month-old ate an entire pan of this easy yellow squash casserole by ourselves the last time I made it. We both tend to enjoy the dishes, and this yellow squash casserole is no exception!įull disclosure – this yellow squash casserole recipe is one of my all-time favorite ways to eat yellow squash.
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I’ve concluded that my mother-in-law and I are kindred spirits when it comes to making (and eating) good food.
Yellow squash recipes how to#
If you have and abundance of summer squash coming from your garden–or your neighbor’s garden, you’ve got to try this Crispy Air Fried Yellow Squash today!īe sure to save this Crispy Air Fried Yellow Squash recipe to your favorite Pinterest board for later.This Southern Yellow Squash Recipe will soon become a family favorite! If you want to know how to cook yellow squash, try this simple 30 minute baked yellow squash recipe! The perfect way to use up garden fresh squash!ĭo you like yellow squash, but aren’t sure about incorporating it into a recipe? Why not try making a baked yellow squash casserole! All you need is 35 minutes, a handful of simple ingredients, and one pot to make the best yellow squash casserole you’ll ever eat. I also use seasoned breadcrumbs in this recipe, so if you use plain breadcrumbs, you might want to add some extra spices to the mix. Just be sure to adjust the cooking time up or down a bit depending on the thickness of your slices. I like to slice my squash closer to 1/2 thick, but you could slice it thin if you prefer. We love dipping this air fried squash in Comeback Sauce or Ranch Dressing, but feel free to choose your favorite sauce for dipping. But as long as I serve it crispy with something for dipping, most of them will eat it. Actually, deep fried is my number one way to enjoy a lot of foods, but I digress.Īnd thanks to the air fryer, I could make a more healthy version of deep fried squash, and not even feel guilty for having seconds and thirds.Īs picky as I am about squash, the rest of my family is even more so. I like some varieties more than others, but there are only a handful of ways I enjoy eating it–outside of baked goods, of course!ĭeep fried is definitely my number one way to enjoy yellow squash. If I’m being honest, squash is one of my least favorite vegetables on the planet.
Our neighbors recently brought by some zucchini and yellow squash from their backyard garden, and I knew right away that I was going to use my new air fryer to make some Crispy Air Fried Yellow Squash.Īnd yes, this recipe works for all that zucchini you might have a surplus of too–I just opted to use my zucchini for a delicious cake this time. CRISPY AIR FRIED YELLOW SQUASH - Rounds of yellow summer squash are dredged in beaten egg, coated in a seasoned cornmeal mixture, then cooked in the air fryer until they’re tender and crispy.
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